Join us for an exclusive Chardonnay barrel tasting followed by fresh oysters and shrimp from BerkShore Seafood, presented and shucked by Austin Banach Catering.

Tickets include the barrel and tank tasting of Chardonnay presented by our winemaker Ian Modestow, a plate of freshly shucked oysters and prepared fresh shrimp, cheese and charcuterie from Provisions, a Mosaic Cafe side salad with chicken, and a glass of wine - Chardonnay or one of your choice. Enjoy music by Iron Horse regulars Juke Joint Jazz who will make a rare trio appearance!

BBV Member: $45/person                                                                                       

General Public: $55/person

Tickets are limited and available only in advance.  Join us anytime between 5:30 and 9:00 and sign up for one of the two tasting sessions. 

Reserve your tasting here!